So is the food, which eschews Irish staples in favor of Southwestern items such as fried chicken tenders, wings, elote fritters, and nachos in five varieties including fajita steak and bean & cheese. The bar menu goes past the usual pub emphasis on European beers, Irish whiskeys, and scotch, with a cocktail program that's more serious. Located in the former Vickery Park space, it has Dublin-style fittings with dark woods and vintage photos on the walls. Spider Murphy's Pub The third of three Irish pubs on Henderson Avenue owned by Feargal McKinney (Old Monk, Skellig), Spider Murphy's feels a bit upscale compared to its siblings. In the post-pandemic era, outdoor space has become so important, giving The Skellig a less traditional, more contemporary vibe. That includes two patios, one with a number of features that make it feel more like an outdoor living room than patio: wooden community tables, picnic-style benches, fire pit, crushed gravel on the ground, and a 25-foot live oak tree. What sets it apart is its rustic ambience, with a pronounced emphasis on outdoor space. The Skellig One of three Irish pubs on Henderson Avenue owned by Feargal McKinney (Old Monk, Spider Murphy's), the Skellig features Feargal trademarks such as good-quality food and a robust selection of beer. With this very traditional Irish bar, Kearney has succeeded in a location where many a previous operator failed, thanks to a menu of fun, loosely Irish-themed dishes such as "Irish nachos" - potato chips topped with ground beef and Guinness cheese sauce - and reasonable prices including drink specials and a happy hour menu of $5 "Irish tacos" with fillings such as corned beer and beer-battered cod. The Playwright Authentic Irish pub in Dallas' Arts District is from Alan Kearney, native of Ireland and founder of Crafty Irishman in downtown Dallas and Cannon's Corner in Oak Cliff. They were even early on the vegetarian front, one of the first places to serve a veggie burger that happens to be really good. They also have cocktails, whiskey, and food that was way better than the dreck served at other bars, setting a standard that many bars have followed. It's been a pioneer in so many ways, from being on Henderson Avenue way before Henderson Avenue was cool to being one of the few places you could find good beer prior to the craft beer movement. Old Monk One of Dallas' oldest and most revered Irish pubs, the Old Monk is one of a trio owned by native-of-Ireland Feargal McKinney (along with the Skellig and Spider Murphy's). They truly serve the needs of the neighborhood with attentive service, a dog-friendly outdoor space, and excellent weekend brunch. Lake Highlanders love their Irish comfort food including shepherd's pie, fish & chips, and a burger they promise is one of the best in town. No surprise since owners Peter and Cheryl Kenny have lots of experience in the genre: Peter founded the Dubliner and they previously owned Capitol Pub and The Gin Mill, both on Henderson Avenue. Lochland's Irish pub and beer garden opened in 2020 in the Lake Highlands/Lochwood neighborhood of East Dallas and has quickly become a local favorite. Patrick's Day such as Guinness Stout pancakes with Jameson Irish Whiskey maple syrup and Bailey’s whipped cream. They do a brisk weekend brunch and will be featuring special dishes to celebrate St. Brian is a beer aficionado and there's always something notable on tap, as well as beer-themed dinners and special events. The couple has created a hospitable space with cozy seating nooks and dartboards on the wall. Holy Grail Pub Husband-and-wife Brian and Christi Rudolph opened this European-inspired pub in 2009, with a major selection of craft beer and classic Irish dishes like corned beef with grilled cabbage, executed with chef-caliber flair.
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